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Dark Coffee

Dark roast coffee beans are nearly black, oily and produce a noticeable bitterness. The darker the coffee bean, the less acidity will be present in the coffee. If you prefer a heavy mouthfeel and strong flavor, you'll enjoy a dark roast coffee.

 



 

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Arabica (Coffea arabica)

Our high-quality arabica coffee will have a slightly sweet flavor, with hints of chocolate, nuts, and caramel. You may also notice hints for fruit and berries. There will be a slight/pleasant acidity and a little bitterness. Try cold brewing our arabica coffee to help bring out the sweet flavors of arabica even more.

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Coffee By Roast
  • Dark
Coffee By Region
  • Africa

Cafe Au Lait

Café au lait sounds a lot fancier than it is - espresso with hot milk, which is not the same as white coffee (espresso with cold milk). Prepared and served using our Robusta-espresso blend with hot milk.

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Coffee By Roast
  • Dark
Coffee By Region
  • Africa

Cafe Bombon

Made popular in Valencia, Spain is the Cafe Bombon. Our Cafe Bombon is prepared with our Robusta-espresso blend served with sweetened condensed milk in a one-to-one ratio.

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Coffee By Roast
  • Dark
Coffee By Region
  • Africa

Caffee Gommosa

Our seasonal but popular Caffe Gommosa is hot chocolate with a kick. Great for dessert - we start with a campfire marshmallow and pour a single shot of our Arabica or Robusta blend coffee (your choice) over the top.

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Coffee By Roast
  • Dark
Coffee By Region
  • Central America

Chai Tea Latte

If you're not much of a coffee drinker, then our Chai Tea Latte is the drink for you. Our Chai Tea Latte is black tea infused with cinnamon, clove, nutmeg, and other spices combined with steamed milk and foam to wake up your morning.

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Coffee By Roast
  • Dark
Coffee By Region
  • South America

Galao

The Galão is dangerously close to the caffe latte or cafe au lait. Galão is prepared with one-quarter of our Robusta-espresso blend and three-quarters of foamed milk served in a tall glass.

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Coffee By Roast
  • Dark
Coffee By Region
  • Pacific

Honey Citrus Mint Tea

The perfect tea to soothe your sore throat. This tea is ideal if you're starting to feel under the weather and need that extra boost to keep you going. Try our Honey Citrus Mint Tea hot or cold.

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Coffee By Roast
  • Dark
Coffee By Region
  • Pacific

Iced Black Lemonade Tea

Start or end your day with one of our refreshing Black Lemonade Iced Tea. This infusion of water, tea, and lemonade will give you a moment of peace before jumping into your next project.

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Coffee By Roast
  • Dark
Coffee By Region
  • Pacific

Iced Boba Coffee

A taste of Taiwanese in your own backyard. Take a break from your everyday afternoon coffee and try our fusion of iced Arabia coffee and Taiwanese bubble tea. This heavily sweetened drink is the perfect afternoon pick-me-up complete with chewy tapioca bubbles with every sip.

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Coffee By Roast
  • Dark
Coffee By Region
  • Pacific

Excelsa

Excelsa has a distinctive tart, fruity, dark, mysterious taste. In blends, it enhances the middle and back palate and lingering finish of the coffee, giving the cup more substance and power.

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Coffee By Roast
  • Dark
Coffee By Region
  • South America